Pomegranate seeds that smell like nail polish remover are almost certainly a bit past their best. So, in answer to your question, no, pomegranate seeds are not SUPPOSED to taste of acetone, but they probably will do if they're a bit old, and it's probably due to yeast. Hereof, what do pomegranates smell like?
The fruit of the pomegranate is a berry. The scent of pomegranate is subtle, distinct, twisting the green powdery fragrance of its skin around the sweet-tart and winey aroma of the seeds. The perfumes with pomegranate notes include Quel Amour!
Also Know, can you eat fermented pomegranate seeds? Boy gets sick after eating fermented pomegranate seeds. MILWAUKEE (WITI) — It's easy to find prepackaged fruit when you're cruising through the grocery store, and many parents find it perfectly safe to serve to their children.
Then, why do pomegranate seeds smell like alcohol?
Just like noted above, we always suggest smelling the fruit before eating to see if the natural fermentation process has started. If you smell alcohol, that is the first clue that the fermentation process has begun. Our next suggestion, make pomegranate sangria!
How do you tell if a pomegranate has gone bad?
Overall, though, the best way to know if a pomegranate has gone bad is if there is a rotten smell or taste. The inside of a pomegranate is brown: If you notice browning inside of the pomegranate, it has gone bad. You may also find that the arils are mushy – a far cry from how juicy and plump they are when ripe.
Related Question Answers
What happens if you eat bad pomegranate seeds?
A bad pomegranate seed is a mushy, brown thing that you probably can't even pick up between your fingers because it is so slippery. It also smells like it is starting to rot. It would be very unusual for someone to accidentally eat something like that. My advice- only eat the pretty, firm red ones. Is it bad to eat the seeds in a pomegranate?
You can eat the whole arils including the fiber-rich seeds, or spit out the seeds if you prefer- it's your choice! The rind and the white membranes surrounding the arils are bitter and we don't suggest eating them- although some say even that part of the pomegranate has medicinal value! Can you get food poisoning from pomegranate?
Contaminated fruit causes death She and 24 others had contracted Hepatitis A from consuming frozen pomegranate seeds. The virus takes around 15 to 50 days to develop. Symptoms include nausea, fever, vomiting and yellowing of the skin. Can you eat out of date pomegranate seeds?
A bad pomegranate seed is a mushy, brown thing that you probably can't even pick up between your fingers because it is so slippery. It also smells like it is starting to rot. It would be very unusual for someone to accidentally eat something like that. Can pomegranates make you sick?
When taken by mouth: Pomegranate juice is LIKELY SAFE for most people when taken by mouth. Most people do not experience side effects. Some people can have allergic reactions to pomegranate fruit. Can you get sick from eating fermented pomegranate seeds?
If they did, the taste of decaying fruit might encourage them to spit it out. If for some reason they swallowed it, it would not harm them, unless they ate a large amount, in which case their stomach might revolt and vomit them back up. A pomegranate seed is a thing of beauty. How long can pomegranates unrefrigerated?
about two months
Do pomegranate seeds need to be refrigerated?
While whole pomegranates can be kept on the counter, they can be stored longer in the refrigerator. Once removed from their protective skin, pomegranate seeds should be refrigerated in an airtight container. For a long term option, pomegranate seeds can be sealed tightly in a freezer safe container and frozen. Why does my pomegranate taste sour?
If you've never eaten pomegranate arils before, you might be wondering, "What do pomegranate arils taste like?" The answer to this question is they are tart and even a little bit sour, depending on the level of ripeness. Their taste has been compared to that of ripe cherries. What are pomegranate seeds supposed to taste like?
What Do Pomegranate Seeds Taste Like? They have a natural sweetness to them, but are still very tart and do not have the same sugary taste as very ripe grapes or sweet apples do. Unripe pomegranates, however, are going to be very sour and can even be bitter. Why are my pomegranate seeds white?
They are good, but taste sweeter than the deep red seeds, which have a great tart flavor. Got pomegranate with pale pink/white seed. After I taste it, those pale pink/white seed taste sweeter and it is less tart than the drak red varity. It is also more juicy. Why does my cantaloupe smell like alcohol?
Here are the aromas in cantaloupe: The smell of acetone or ethyl acetate increases with the cantaloupe's maturity: The ethanol of course, is a sign of fermentation. The ethyl acetate is not. Do pomegranates ferment?
"POM POMS Fresh Arils contain only our fresh fruit with no preservatives. Fermentation is a natural process that happens to fresh fruit over time, and on occasion, the fruit ferments faster than normal." Why do my strawberries taste like alcohol?
So eventually the strawberry transitions from ripening to rotting. In the meantime, you might notice an alcohol-y flavor in older strawberries. A high internal alcohol content can make a strawberry taste like a vodka shot. As strawberries age, they also give up some of their best stuff. Why does my apple taste like alcohol?
Because it has become alcoholic. More technically, it has started to ferment. Sugars and starches naturally start to ferment if left exposed; it's hard to keep the yeast out of fruit completely, and sugar makes yeast pretty active. What happens if we eat pomegranate daily?
So, eating pomegranates removes the excess fat and prevents the hardening of artery walls. Pomegranate helps to pump the level of oxygen in our blood. Due to anti-oxidants present in pomegranate, it fights free radicals, reduces cholesterol and prevents blood clot. Should pomegranate seeds be sour?
Depending on the variety and degree of ripeness, the seeds of the pomegranate can vary in taste from only a little sour (similar to ripe cherries) to fairly sharp (similar to uncooked cranberries). They can be enjoyed straight by simply eating the seeds, in any of a number of pomegranate-derived goods, or as a juice. How can you tell a good pomegranate?
"A good, ripe pomegranate should feel heavy, as if it's very full of juice (which it is!)," they explain, adding, "and the skin should be firm and taut." Ripe pomegranates should be "heavy for their size," say the editors of the Los Angeles Times. Which pomegranate is best?
The seeds, technically called arils, of the White pomegranate are softer than those of the red variety. White pomegranates offer a super sweet taste and have the highest sugar levels and the lowest acidity of all the varieties. How do you keep pomegranate seeds fresh?
Whole fruits can be kept at room temperature for a week, or in the fridge for two. Or remove the seeds and seal them in an airtight container; they'll keep for five days in the fridge or up to three months in the freezer. What is the right time to eat pomegranate?
This super fruit is believed to promote improved cardiovascular health and protect from colon cancer. Pomegranate: Taking pomegranate on an empty stomach in the morning would be best for anyone. It is a wonder fruit that is enriched with powerful antioxidants and numerous medicinal properties. What are the disadvantages of pomegranate?
Some people can have allergic reactions to pomegranate fruit. Pomegranate extract is POSSIBLY SAFE when taken by mouth or applied to the skin. Some people have experienced sensitivity to pomegranate extract. Symptoms of sensitivity include itching, swelling, runny nose, and difficulty breathing. Can you eat rotten pomegranate?
A bad pomegranate seed is a mushy, brown thing that you probably can't even pick up between your fingers because it is so slippery. It also smells like it is starting to rot. It would be very unusual for someone to accidentally eat something like that. A pomegranate seed is a thing of beauty. Which pomegranate is best white or red?
The seeds, technically called arils, of the White pomegranate are softer than those of the red variety. White pomegranates offer a super sweet taste and have the highest sugar levels and the lowest acidity of all the varieties. Why do my pomegranates taste like alcohol?
Are they ok to eat? We always suggest smelling the fruit before eating to see if the natural fermentation process has started. If you smell alcohol, that is the first clue that the fermentation process has begun. What color is pomegranate?
Pomegranate rind or skin can vary in color from lemon yellow through all shades of pink and red all the way to purple. The insides can be nearly white to dark red or even purplish red. The key to whether they are ripe is the taste. 
